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21.
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A comprensive textbook of nutrition and therapentic diets for Bsc nursing students by
Edition: 2
Language: English
Publication details: New Delhi The Health Science Publisher 2018
Availability: Items available for loan: Dept. of Health System Management Studies (1).

22.
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A comprensive textbook of nutrition and therapentic diets for Bsc nursing students by
Edition: 2
Language: English
Publication details: New Delhi The Health Science Publisher 2018
Availability: Items available for loan: Dept. of Health System Management Studies (1).

23.
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A comprensive textbook of nutrition and therapentic diets for Bsc nursing students by
Edition: 2
Language: English
Publication details: New Delhi The Health Science Publisher 2018
Availability: Items available for loan: Dept. of Health System Management Studies (1).

24.
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Human nutriton and ditetics by
Edition: 1
Language: English In: B.Pharm
Availability: Items available for loan: JSS College of Pharmacy, Mysuru (1)Location, call number: 641.1 DAV.

25.
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Sports, exercise and nutritional genomics, current status and future directions by Language: English
Publication details: London Academic Press 2019
Availability: Items available for loan: Dept. of Health System Management Studies (1).

26.
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Vulnerability to food and nutrition insecuring under mountain specificities by Language: English
Publication details: New Delhi New Delhi Publisher 2021
Availability: Items available for loan: Dept. of Health System Management Studies (1).

27.
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Nutrition in pediatrics by
Edition: 4
Language: English
Publication details: Shelton People's Medical Publishing House 2009
Availability: Not available: School of Life Science, Mysuru: Withdrawn (2).

28.
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Nutrition in pediatrics 4 basic science chinical applications by Language: English
Publication details: BC Decker Inc 2008
Availability: Items available for reference: JSS Medical College, Mysuru: Not For Loan (1).

29.
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Nutrition in pediatrics by
Edition: 4th edn
Language: English
Publication details: USA BC Decker Inc People Medica publisher 2009
Availability: Items available for reference: JSS Medical College, Mysuru: Not For Loan (1).

30.
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Food biotechnology by
Edition: 3
Language: English
Publication details: New Delhi CBS Publisher and Distributors Pvt. Ltd 2020
Availability: Items available for loan: Dept. of Health System Management Studies (1).

31.
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Food microbiology by
Edition: 4
Language: English
Publication details: New Delhi Tata McGraw-Hill Publishing Company Limited 2008
Availability: Items available for loan: School of Life Science, Mysuru (1).

32.
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Nutritional guidelines for sportsperson by
Edition: 1
Language: English
Publication details: New Delhi Jaypee Brothers Med.Pub.pvt.Ltd. 2018
Availability: Items available for loan: Dept. of Health System Management Studies (1).

33.
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Principles of nutritional assessment by
Edition: 2
Language: English
Publication details: New Delhi Oxford University Press 1990
Availability: Not available: School of Life Science, Mysuru: Withdrawn (1).

34.
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Paediatric nutrition by
Edition: 2
Language: English
Publication details: Delhi peepee publisher 2012
Availability: Items available for reference: JSS Medical College, Mysuru: Not For Loan (1).

35.
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Weight loss and nutrition by
Edition: 1
Language: English
Publication details: Garrison 1986
In: B.Pharm
Availability: Items available for loan: JSS College of Pharmacy, Mysuru (1)Location, call number: 641.1 HEA.

36.
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Children, adolescents and nutrition by
Edition: 1
Language: English
Publication details: Garrison 1986
In: M.Pharm
Availability: Items available for loan: JSS College of Pharmacy, Mysuru (1)Location, call number: 641.1 HEA.

37.
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Hand book of clinical nutrition by
Edition: 4th edn
Language: English
Publication details: Mosby Elesevier, Philadelpiea 2006
Availability: Items available for reference: JSS Medical College, Mysuru: Not For Loan (1).

38.
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Discovering nutrition by
Publication details: Boston Jones & Bartlat 2003
Availability: Items available for loan: JSS Medical College, Mysuru (1)Location, call number: 616.39.

39.
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Safe food handling: a training guide for managers of food service establishments by
Edition: 1
Language: English
Publication details: Geneva WHO 1989
In: B.Pharm
Availability: Items available for loan: JSS College of Pharmacy, Mysuru (1)Location, call number: 641.4 JAC.

40.
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Poisons in our food by
Edition: 1
Language: English
Publication details: Govt. of India 1987
In: B.Pharm
Availability: Items available for loan: JSS College of Pharmacy, Mysuru (1)Location, call number: 641.1 JAC.

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