000
00273nam a2200097Ia 4500
008
220729s1989 xx 000 0 und d
041
_a
eng
100
_a
Rakosky J
245
_a
Protein additives in food service preparations
260
_a
New York
_b
Avichal Publications
_c
1989
999
_c
131332
_d
131332