000 | 00426nam a2200109Ia 4500 | ||
---|---|---|---|
008 | 211014s2015 xx 000 0 und d | ||
041 | _aeng | ||
100 | _aKarthik.Y | ||
245 | _aStructural Characterization of Degradation Products in various food Dyes By HPLC - DAD-MS/MS and Evaluating their in Vitro genotoxic Potential by bacterial reverse mutation Assay | ||
260 |
_aOOTY _b"JSS AHER, Mysore" _c2015 |
||
700 | _aMeyyanathan | ||
999 |
_c104837 _d104837 |