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1.
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Spectroscopic methods in food analysis by Language: English
Publication details: Florida CRC Press, Taylor & Francis Group 2018
Availability: Items available for loan: Dept. of Health System Management Studies (1).

2.
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Food analysis by
Edition: 5
Language: English
Publication details: USA Springer Int. Pvt. Ltd. 2017
Availability: Items available for loan: Dept. of Health System Management Studies (1).

3.
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Food analysis theory & practice by
Edition: 1
Language: English
Publication details: New Delhi CBS Publisher and Distributors Pvt. Ltd 2004
Availability: Items available for loan: Dept. of Health System Management Studies (1). Not available: JSS College of Pharmacy, Ooty: Checked out (1).

4.
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Food analysis theory & practice by Language: English
Publication details: New Delhi CBS Publisher and Distributors Pvt. Ltd 1996
Availability: Items available for loan: Dept. of Health System Management Studies (2).

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