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Practical manual on fermentation technology by Language: English
Publication details: New Delhi I K International Publishing House Pvt. Ltd. 2012
Availability: Items available for loan: School of Life Science, Mysuru (1).
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2.
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Microbial technology Vol-I by
Edition: 2 Language: English
Publication details: Amsterdam Elsevier 2004
Availability: Items available for loan: School of Life Science, Mysuru (6)Location, call number: 660.6205 PEP, ... Items available for reference: School of Life Science, Mysuru: Not For Loan (1)Location, call number: 660.6205 PEP.
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3.
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Microbial technology Vol-II by
Edition: 2 Language: English
Publication details: Amsterdam Elsevier 2004
Availability: Items available for loan: School of Life Science, Mysuru (6)Location, call number: 660.6205 PEP, ... Items available for reference: School of Life Science, Mysuru: Not For Loan (1)Location, call number: 660.6205 PEP.
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4.
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Industrial microbiology by
Edition: 4 Language: English
Publication details: New Delhi CBS Publisher and Distributors Pvt. Ltd 1982
Availability: Items available for loan: School of Life Science, Mysuru (8)Location, call number: 660.62 PRE, ... Items available for reference: JSS College of Pharmacy, Ooty: Not For Loan (1)Location, call number: Rack-D, Row-6 615.01. Not available: JSS College of Pharmacy, Ooty: Checked out (1).
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5.
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Principles of fermentation technology by
Edition: 3 Language: English
Publication details: Amesterdam Elsevier 2017
Availability: Items available for loan: School of Life Science, Mysuru (2). Items available for reference: School of Life Science, Mysuru: Not For Loan (4).
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