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Food Industry Quality Control Systems

By: Language: English Publication details: 2021 New York CRC pressEdition: 1Description: 510ISBN:
  • 9781138034464
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Item type Current library Home library Status Barcode
Text Book Text Book School of Life Sciences, Ooty School of Life Sciences, Ooty Available F000412
Text Book Text Book School of Life Sciences, Ooty School of Life Sciences, Ooty Available F000413
Text Book Text Book School of Life Sciences, Ooty School of Life Sciences, Ooty Available F000280
Text Book Text Book School of Life Sciences, Ooty School of Life Sciences, Ooty Available F000281

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