Basic food microbiology

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Language: English Publication details: New Delhi CBS Publisher and Distributors Pvt. Ltd 2004Edition: 2Description: 773pISBN:

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Holdings
Item type	Current library	Home library	Collection	Materials specified	Copy number	Status	Barcode
Book	Dept. of Health System Management Studies	Dept. of Health System Management Studies	Department of Nutrition & Dietetics		2021-22	Available	C0254
Book	School of Life Science, Mysuru	School of Life Science, Mysuru	Microbiology	1	2018-19	Available	A01557

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