Saarela, Maria <br/><br/>
Functional foods: concept to product 

 - 2 
 - Amsterdam  Elsevier  2014 
 - xxix, 640p. 
<br/><br/><label>ISBN: </label>9789351072751 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pharmacognosy - nutraceuticals
<br/><br/><label>Dewey Class. No.: </label>615.321 SAA