Principles of fermentation technology
Language: English Publication details: Netherlands Elsevier Science 2000Edition: 2Description: 425ISBN:- 9780750645010
- 615.01
Item type | Current library | Home library | Collection | Call number | Status | Barcode | |
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JSS College of Pharmacy, Ooty | JSS College of Pharmacy, Ooty | Pharmaceutical Biotechnology | 615.01 (Browse shelf(Opens below)) | Available | E009419 | |
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JSS College of Pharmacy, Ooty | JSS College of Pharmacy, Ooty | Pharmaceutical Biotechnology | 615.01 (Browse shelf(Opens below)) | Available | E009420 | |
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JSS College of Pharmacy, Ooty | JSS College of Pharmacy, Ooty | Pharmaceutical Biotechnology | 615.01 (Browse shelf(Opens below)) | Available | E009422 |
Browsing JSS College of Pharmacy, Ooty shelves, Collection: Pharmaceutical Biotechnology Close shelf browser (Hides shelf browser)
615.01 Industrial microbiology | 615.01 Textbook of microbiology | 615.01 Textbook of microbiology | 615.01 Principles of fermentation technology | 615.01 Microbiology | 615.1 Molecular biotechnology principles & practices | 615.1 Biotechnology |
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