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Food microbiology

By: Contributor(s): Language: English Publication details: Chennai McGraw Hill Education Pvt. Ltd. 2014Edition: 5Description: 492pISBN:
  • 9781259012513
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Holdings
Item type Current library Home library Collection Copy number Status Barcode
Book Book Dept. of Health System Management Studies Dept. of Health System Management Studies DOND 2019-20 Available C0151
Book Book Dept. of Health System Management Studies Dept. of Health System Management Studies DOND 2019-20 Available C0152
Book Book Dept. of Health System Management Studies Dept. of Health System Management Studies DOND 2019-20 Available C0153

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