First course in food analyses
Language: English Publication details: New Delhi New Age International Pvt. Ltd. 1999ISBN:- 9788122411942
| Item type | Current library | Home library | Collection | Materials specified | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
Dept. of Health System Management Studies | Dept. of Health System Management Studies | DOND | 2014-15 | Available | C0034 | ||
|
Book
|
School of Life Science, Mysuru | School of Life Science, Mysuru | Biotechnology & Bioinformatics | 2017-18 | 4 | A01003 | ||
|
Book
|
School of Life Science, Mysuru | School of Life Science, Mysuru | Nutrition and Dietetics | 1 | 2015-16 | 4 | A00550 |
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