Public health nutrition
Language: English Publication details: Burlington Jones & Bartlett Learning 2015ISBN:- 9781449692049
- 362.1 STE
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Reference
|
Dept. of Health System Management Studies | Dept. of Health System Management Studies | DOND | 362.1 STE (Browse shelf(Opens below)) | 2014-15 | Available | C0026 | ||
|
Reference
|
School of Life Science, Mysuru | School of Life Science, Mysuru | Nutrition and Dietetics | 362.1 STE (Browse shelf(Opens below)) | 1 | 2014-15 | 4 Not For Loan | A00509 |
Browsing School of Life Science, Mysuru shelves, Collection: Nutrition and Dietetics Close shelf browser (Hides shelf browser)
| Human physiology | Human physiology | 362.1 MCK Introduction to community and public health | 362.1 STE Public health nutrition | 363.1926 EDE Food science | 363.1926 ROB Food safety information handbook | 363.8091724 TEM Community nutrition for developing countries |
There are no comments on this title.
Log in to your account to post a comment.