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Food biopreservation analytical techniques

By: Contributor(s): Language: English Publication details: 2016 Auris Reference Ltd. UKDescription: 286pISBN:
  • 9781781548806
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Item type Current library Home library Collection Copy number Status Barcode
Reference Reference Dept. of Health System Management Studies Dept. of Health System Management Studies Dept. of Nutrition & Dietetics 2023.242024-03-16 Available C0323

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