Analytical techniques for foods and agricultural products- vol.2

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Language: English Publication details: New York Wiley - VCH 1997Edition: 1Description: xxi, 578pISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Status	Barcode
Reference	JSS College of Pharmacy, Mysuru	JSS College of Pharmacy, Mysuru	Pharmaceutical Chemistry	615.1901 MUL (Browse shelf(Opens below))	Available	D08453

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