Introduction to industrial microbiology (Record no. 25983)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00985nam a2200181Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200826s2010 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788121935197 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Shivakumar, P K |
| 245 ## - TITLE STATEMENT | |
| Title | Introduction to industrial microbiology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | S. Chand & Company Ltd. |
| Date of publication, distribution, etc. | 2010 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 307p. |
| 500 ## - GENERAL NOTE | |
| General note | Industrial Microbiology : Introduction<br/>Industrial Fermentation<br/>Bioreactors<br/>Chemical Engineering Aspects Of Fermentation Technology<br/>Organic Acids And Solvents<br/>Microbial Polysaccharides, Amino Acids And Enzymes<br/>Vitamins, Growth Factors And Hormones<br/>Alcoholic Beverages And Other Microbial Food Products<br/>Antibiotics And Vaccines<br/>Agricultural Microbialinoculants:Industrial Production Aspects<br/>Biofuels,Textile,Petroleum And Environmental Microbiology<br/>Dairy And Food Microbiology<br/>Fermentation-Post Production Techniques And The Future |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Microbiology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Microbiology |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Joe, M M |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | |
| Date last seen | Total checkouts | Total renewals | Barcode | Date last checked out | Copy number | Price effective from | Koha item type | Lost status | Materials specified (bound volume or other part) | Damaged status | Not for loan | Collection | Withdrawn status | Home library | Current library | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 15.11.2024 | 4 | 1 | A00027 | 26.09.2024 | 2013-14 | 27.08.2020 | Book | 1 | Microbiology | School of Life Science, Mysuru | School of Life Science, Mysuru | 11.11.2013 | 150.00 |