Food processing and preservation (Record no. 25422)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00374nam a2200145Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200825s2006 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788122412833 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Subbulakshmi, G |
| 245 ## - TITLE STATEMENT | |
| Title | Food processing and preservation |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | New Age International Pvt. Ltd. |
| Date of publication, distribution, etc. | 2006 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 298p |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Shoba Udipi, A |
| Date last seen | Total Checkouts | Barcode | Date due | Date last checked out | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Date acquired | Total Renewals |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 21.02.2025 | 3 | C0170 | 24.03.2025 | 21.02.2025 | 2019-20 | 26.08.2020 | Book | DOND | Dept. of Health System Management Studies | Dept. of Health System Management Studies | 25.01.2020 | |||||
| 12.08.2024 | 5 | C0171 | 11.09.2024 | 12.08.2024 | 2019-20 | 26.08.2020 | Book | DOND | Dept. of Health System Management Studies | Dept. of Health System Management Studies | 25.01.2020 | 1 |