Advances in food chemistry (Record no. 194679)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00394nam a2200157Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240606s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789811947988 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Chauhan, O P |
| 245 ## - TITLE STATEMENT | |
| Title | Advances in food chemistry |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2022 |
| Name of publisher, distributor, etc. | Springer Int. Pvt. Ltd. |
| Place of publication, distribution, etc. | Singapore |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 544p |
| 365 ## - TRADE PRICE | |
| Currency code | Euro 99.99 |
| 500 ## - GENERAL NOTE | |
| General note | Reference |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food chemistry |
| Date last seen | Total Checkouts | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 07.06.2024 | C0359 | 2023.242024-03-16 | 07.06.2024 | Reference | Dept. of Nutrition & Dietetics | Dept. of Health System Management Studies | Dept. of Health System Management Studies | 07.06.2024 | Maruthi Book House, Bangalore | 6952.00 |